Which farming method focuses on natural processes rather than chemicals?

Organic farming is a method that emphasizes the use of natural processes and organic inputs over synthetic chemicals for crop production and livestock management. This approach fosters a holistic environment that encourages biodiversity, soil health, and ecosystem balance. Organic farmers utilize techniques such as crop rotation, composting, biological pest control, and cover cropping to enhance soil quality and reduce pests naturally, aligning their practices with the principles of sustainability.

In contrast, conventional farming typically involves the use of synthetic fertilizers, pesticides, and herbicides to maximize yield and control agricultural threats. Industrial farming can refer to large-scale operations that may rely heavily on both conventional methods and mechanization, often focusing on efficiency and mass production rather than ecological balance. Hydroponic farming, while being a soilless cultivation method, often depends on nutrient solutions that could be synthetic, which sets it apart from the organic approach that strictly prohibits such inputs.

The focus on natural processes in organic farming not only nurtures the environment but also enhances the food quality, appealing to consumers who prioritize health and sustainability in their food choices.